An In vitro Study on Bioactivity of Ficus racemosa
Antony V Samrot*, Raji P, Durga Sruthi P, Karishma S, Jenifer Selvarani A, Nishanthini P
Department of Biotechnology, Sathyabama University, Jeppiar Nagar, Chennai, Tamil Nadu – 600 119, India
*Corresponding Author E-mail: antonysamrot@gmail.com
ABSTRACT:
In vitro evaluation of bioactive compounds is the simplest and effective method for evaluating the antimicrobial and antioxidant activities of compound. In this study, the leaves of Ficus racemosa were extracted with chloroform. The qualitative phytochemical screening was done for the extracted sample. The extract was checked for its antioxidant and antibacterial activity using the TLC bioautography assay. The well diffusion method was carried out to study about the antibacterial activity of the plant sample against three different bacterial cultures. The chloroform extract of Ficus racemosa was showing least antioxidant and antibacterial activity.
KEYWORDS: Ficus racemosa, Bioautography, Antioxidant activity, Antibacterial activity, well diffusion method.
INTRODUCTION:
A large number of deadly diseases have emerged over the last few years and most sources to treat them are derived from plants1. Plant derived materials are with minimal toxicity compared to chemically synthesized antibiotics. These phytoconstituents perform various biologically important temperaments like Antibacterial, Antioxidant, Antifungal properties etc2–3. The traditional uses of Ficus racemosa include medicines to treat disorders like boils, diabetes, diarrhea, leprosy and measles etc5,6. In this study, leaves of Ficus racemosa were collected from local area and chloroform extract was taken. The collected extract was subjected for in vitro evaluation for antibacterial and antioxidant activity.
MATERIAL AND METHODS:
Collection of plant and preparation of extract
The leaves of Ficus racemosa were collected from Sathyabama University campus, Jeppiaar Nagar, Chennai, Tamil Nadu (Latitude: 12°52' 13.79" N and Longitude: 80°13' 11.40" E). The collected leaves were washed several times under tap water. The leaves were then shade dried for 2 weeks and later ground into fine powder. The powdered leaves were used for further extraction. To prepare the extract, 10g of the powdered plant sample was measured and added to 100ml of chloroform (1:10 ratio) and the mixture was kept in a shaker incubator overnight. The solution was then filtered using Whatmann filter paper No.1. The filtrate obtained was concentrated by keeping it in a rotary evaporator4, 7.
PHYTOCHEMICAL ANALYSIS:
To find out the various metabolites that might be present in the plant extract, various chemical tests were performed 8, 9.
SEPARATION OF BIOACTIVE COMPOUNDS BY THIN LAYER CHROMATOGRAPHY:
The chloroform extract of Ficus racemosa was subjected to Thin Layer Chromatography by using TLC silica plate (Merck, F245). Five different mobile phases namely Chloroform, Methanol, Dichloromethane, Ethanol and a combination of Chloroform and Methanol were used. The Retention factor (Rf) was noted from the bands formed in the TLC plate after exposure to iodine.
TLC BIO-AUTOGRAPHY FOR ANTIOXIDANT ACTIVITY:
The extracts were chromatographed using TLC silica plate, plates were dried, sprayed with DPPH (0.004% w/v in 95% methanol)4,10,11. The Rf value was determined.
TLC BIO-AUTOGRAPHY FOR ANTIBACTERIAL ACTIVITY:
TLC plates ran with the extracts were air dried, sprayed with 24h culture of Pseudomonas aeruginosa and incubated at 37̊ C for 24h. After incubation it was sprayed with MTT reagent (0.001%w/v in Distilled water) and was observed for antibacterial activity4, 12. The Rf values were recorded.
ANTIBACTERIAL ACTIVITY BY AGAR WELL DIFFUSION METHOD:
The antibacterial activity of the plant extract was tested against 3 organisms namely Pseudomonas aeruginosa, Bacillus subtilis, Brevibacillus brevis by performing the agar well diffusion assay.
RESULTS AND DISCUSSIONS:
The results for the phytochemical screening with the chloroform extract of Ficus racemosa is represented in the (Table 1). It was identified with maximum presence of metabolites like carbohydrates, glycosides and diterpenes. An adequate quantity of saponins, tannins and traces of amino acids were also spotted. The solvent extract lacked the presence of other metabolites like alkaloids, phytosterols, phenols and flavonoids. The leaves of this plant are reported to have flavonoids, triterpenoids, alkaloids, and tannins13. Tannins and cardiac glycosides were also reported in ethanol and methanol extracts of F.racemosa14.
Most components have been separated when chloroform was used as mobile phase (Fig.1). The Rf value of the components are listed in (Table 2). Most phytochemicals were found to be separated in ethyl acetate and acetone extracts and the Rf value were also elucidated14. Antioxidant active components were found to be separated when methanol and ethanol were used as mobile phase (Fig.2, Table 3). The mobile phase might have separated the components because of their polarity. Ficus racemosa has been reported to have antioxidant and radioprotective activity15. When the extract was subjected for TLC bioautography for antibacterial activity against Pseudomonas aeruginosa, there was no activity (Fig.3). It was confirmed with antibacterial activity using agar well diffusion method (Fig.4), but it was showing antibacterial activity against Brevibacillus brevis (Table 4). Mandal et al (2000) found the leaves extract of F. racemosa to have antibacterial activity against Gram positive and Gram negative bacteria.
Table 1: Phytochemical analysis with the Chloroform extract of Ficus racemosa
|
SL. NO. |
PHYTOCHEMICALS CONSTITUENTS |
INFERENCE |
|
1 |
Alkaloids |
- |
|
2 |
Carbohydrates |
+++ |
|
3 |
Glycosides |
+++ |
|
4 |
Saponins |
++ |
|
5 |
Phytosterols |
- |
|
6 |
Phenols |
- |
|
7 |
Tannins |
++ |
|
8 |
Flavonoids |
- |
|
9 |
Proteins and amino acids |
+ |
|
10 |
Diterpenes |
+++ |
+++ indicates Immediate change
++ indicates change which occurred within 5 min
+ indicates change that occurs after 5 min
- indicates no such change
Fig.1 TLC ran with different mobile phase and exposed to iodine a) chloroform b) dichloromethane c) ethanol d) methanol e) chloroform and methanol
Table 2: Rf value of TLC ran with different mobile phase and exposed to iodine
|
BANDS |
RETENTION FACTOR (Rf) VALUES |
||||
|
Chloroform |
Dichloromethane |
Ethanol |
Methanol |
Chloroform and Methanol |
|
|
1 |
0.06 |
0.11 |
0.7 |
0.48 |
0.6 |
|
2 |
0.23 |
0.29 |
0.75 |
0.67 |
0.67 |
|
3 |
0.3 |
- |
- |
0.87 |
0.83 |
|
4 |
0.54 |
- |
- |
- |
0.97 |
|
5 |
0.57 |
- |
- |
- |
- |
|
6 |
0.94 |
- |
- |
- |
- |
Fig.2 TLC Bioautography for antioxidant activity for TLC ran with different mobile phase a) chloroform b) dichloromethane c) ethanol d) methanol e) chloroform and methanol
Table 3: Rf value of TLC bioautography for antioxidant activity for TLC ran with different mobile phase
|
BANDS |
|
RETENTION FACTOR (Rf) VALUES |
|
||
|
|
Chloroform |
Dichloromethane |
Ethanol |
Methanol |
Chloroform and Methanol |
|
1 |
- |
- |
0.7 |
0.48 |
0.67 |
|
2 |
- |
- |
0.75 |
0.67 |
- |
|
3 |
- |
- |
- |
0.87 |
- |
Fig.3 TLC bioautography for antibacterial activity against Pseudomonas aeruginosa for TLC ran with different mobile phase a) chloroform b) dichloromethane c) ethanol d) methanol e) chloroform and methanol
Fig.4 Antibacterial activity of Ficus racemosa a)Pseudomonas aeruginosa b) Brevibacillus brevis c) Bacillus subtilis
Table.4: Antibacterial activity of Ficus racemosa a)Pseudomonas aeruginosa b) Brevibacillus brevis c) Bacillus subtilis
|
CONCENTRATION (µg/ml) |
ZONE OF INHIBITION (cm) |
||
|
|
Pseudomonas aeruginosa |
Brevibacillus brevis |
Bacillus subtilis |
|
+ (drug) |
1.1 |
4.5 |
4.4 |
|
- (chloroform) |
- |
0.2 |
- |
|
2 |
- |
0.5 |
- |
|
4 |
- |
0.8 |
- |
|
8 |
- |
1 |
- |
|
16 |
- |
1.2 |
- |
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Received on 21.05.2017 Modified on 11.06.2017
Accepted on 11.09.2017 © RJPT All right reserved
Research J. Pharm. and Tech 2017; 10(12): 4219-4222.
DOI: 10.5958/0974-360X.2017.00772.7